'Fukukou Beer' is Released Using Yeast Extracted by Kitasato University Marine Biotechnology Kamaishi Research Center | Activity | THE KITASATO INSTITUTE Submitted by RIJS on Mon, 12/07/2020 - 15:22 Read more about 'Fukukou Beer' is Released Using Yeast Extracted by Kitasato University Marine Biotechnology Kamaishi Research Center | Activity | THE KITASATO INSTITUTE
